Breakfast: Two slices of toast with butter and strawberry jam.
Lunch: Satay chicken with brown rice and quinoa.
Dinner: Beef rissoles, fries and garden salad.
Breakfast: Malted wheaties cereal.
Lunch: I made a sandwich with ready salted crisps haha.
Dinner: Chicken burger, and a jacket potato topped with grated cheese.
Breakfast: Buttered toast.
Lunch: Skipped, but I snacked all afternoon.
Dinner: Two kinds of pizza, a fajita chicken one and a cheesy stuffed crust one. I had a few slices of both.